Katoomba Cumin Seeds 250g also know as cheru jeerakam, nalla jeerakam are premium-quality whole cumin seeds known for their warm, earthy aroma and slightly nutty flavour. A staple spice in Indian, Kerala, Middle Eastern, and global cuisines, cumin seeds are used to enhance the taste of curries, rice dishes, lentils, biryanis, pickles, chutneys, skillet fries, spice blends, and tempering (thaalichu).

When roasted or added to hot oil, cumin seeds release their natural essential oils, intensifying the flavour and adding depth and richness to your dishes. These seeds are carefully cleaned, hygienically packed, and selected for consistent quality, ensuring maximum freshness in every pack.

IndiVerse delivers Katoomba’s premium cumin seeds across Port Macquarie, Kempsey & Coffs Harbour, bringing authentic spice flavour directly to your kitchen.