Experience the authentic taste of Kerala cuisine with Palat Idichakka Thoran 350g, a traditional vegetable preparation made from garden-fresh tender jackfruit (idichakka).
Idichakka is a special variety of tender jackfruit widely used in Kerala cooking, and idichakka thoran is one of its most cherished dishes. Prepared in classic Kerala style, this thoran offers a soft yet firm texture with a mild, earthy flavour that pairs beautifully with rice meals.
Carefully prepared to preserve freshness and traditional taste, Palat Idichakka Thoran brings the exquisite flavour of homemade Kerala cooking straight to your table. Ideal for everyday meals or special occasions, it is a delicacy you will truly enjoy.
Key Highlights:
Traditional Kerala idichakka thoran
Made from garden-fresh tender jackfruit
Authentic homemade-style flavour
Soft texture with natural taste
Perfect side dish for rice meals
Ready-to-cook convenience
Hygienically prepared & packed
A beloved Kerala delicacy that delivers comfort, tradition, and authentic flavour in every serving.